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Decentralized Democracy

Gabriel Ste-Marie

  • Member of Parliament
  • Member of Parliament
  • Bloc Québécois
  • Joliette
  • Quebec
  • Voting Attendance: 68%
  • Expenses Last Quarter: $132,165.46

  • Government Page
  • May/8/24 7:30:40 p.m.
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Madam Speaker, the question posed by the hon. member for Beauce is very important. Every year, we, the members of the Bloc Québécois, make our budget requests ahead of the economic statement. My colleague, the agriculture and agri-food critic and member for Berthier—Maskinongé, and I always put a lot of focus on the demands of the agricultural industry. The industry needs a hand, especially with climate change, last year's poor harvests, droughts and flooding. Several measures have been implemented. I presented that to the Minister of Finance. We presented that together. However, once again, there is nothing about it in the budget. Is the government listening to farmers and people in the agri-food industry? I think that it needs to listen more closely because it is our economy's most strategic sector. As they say, there is no country without farmers.
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  • Oct/6/22 12:08:33 p.m.
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Madam Speaker, I would like to thank my colleague for his speech. When it comes to the work of the Standing Committee on Agriculture and Agri-Food, we should draw inspiration from what the British Parliament is doing. We know that the food distribution sector is an oligopoly. Do its members engage in reprehensible practices? Did they take advantage of their position and increase profits off the backs of the thousands of farmers who compete with each other or the millions of consumers who buy their products? Was there collusion that would explain these excessive profits? The Competition Bureau should look into this. The British Parliament has given that mandate to its competition bureau. As stated in this motion, the Competition Bureau should be given the mandate to study whether there is collusion that resulted in excessive profits, and then we can intervene. It is our duty to give this mandate to the Competition Bureau.
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  • Jun/16/22 9:19:55 p.m.
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Madam Chair, I thank my colleague for his speech. According to the Food and Agriculture Organization of the United Nations, or FAO, war and climate change are the main causes of global food insecurity. For example, last summer, droughts in western Canada, the United States and Russia, as well as flooding in Germany, resulted in disastrous harvests. It was hoped that this year, stocks could be replenished. Now, with the war in Ukraine, that will not be possible. What does my colleague think about that?
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  • Jun/16/22 7:39:38 p.m.
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Mr. Chair, that is a very good question. In the 1980s, 1990s and 2000s, international institutions, such as the International Monetary Fund and the World Bank, recommended that developing countries that were struggling—the ones with subsistence agriculture that were struggling to feed their people—specialize in growing cotton, for example. They were telling these countries that they would be able to export it, generate revenue and then import their food. At the same time, the rich countries that properly support their agricultural industries set up aid programs for these countries. When the harvest was good, the rich countries helped them by giving them their surplus crops or selling those crops to them at a low cost. All of this led to the collapse of local agriculture in developing countries, because they were obviously not able to compete with the rich countries' donations in good years. International institutions encouraged countries to move away from this sector and specialize in export sectors. As a result, these countries have had their subsistence agriculture dismantled. When the harvest was bad, they did not receive any aid from rich countries. The International Monetary Fund and the World Bank told everyone to grow cotton, so many countries grew cotton. Large corporations were the ones leading it, and the price of cotton collapsed. The do-gooders in rich countries and international institutions thought they were fighting poverty, but they actually made it worse. Who are we to tell those countries what to do? They knew how to go about it. In order to receive international aid, they had to listen to the rich countries, and this made the situation worse. We have to think about that.
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  • Jun/16/22 7:36:53 p.m.
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Mr. Chair, I thank my colleague from Beauce and I commend him for all his work and the positive contribution he makes to the House. There are many things that can be done. When I tour my riding and I meet with our farmers, I am always very touched. In the agricultural sector, the women and men who put food on our tables are not, in my opinion, given enough credit by the public, by the entire population and by elected members. The first thing to do would be to recognize the essential role they play for all of us here. If we compare the support the government provides to agriculture, Canada does half as much as the United States and three to four times less than Europe, according to the numbers from my critic colleague. If Canada is able to produce a lot with less support, then that is great, but let us never forget that agriculture is a strategic industry since it meets a basic need: feeding the population. The sector needs recognition, which could take many forms, including real crop insurance. The labour shortage is another issue. I was on the phone again today with the Minister of Immigration, Refugees and Citizenship's team, talking about temporary foreign workers. Then there is the tax on Russian fertilizer that was purchased and paid for before the war started in Ukraine. We have a lot to do. I believe that society as a whole needs to be more involved to better support our farmers, who experience a lot of stress because they are isolated and drowning in work. There is nothing more important to society than the work they do, the critical work of feeding people.
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  • Jun/16/22 7:32:32 p.m.
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Mr. Chair, the United Nations Food and Agriculture Organization, or the FAO, said that the current global food shortage and the current risk of famine have two root causes: the war in Ukraine and climate change. We have a collective duty, here in the House as well, to go green as quickly as possible in order to limit upheaval and ensure greater stability over the seasons so that there are fewer crop failures due to drought, as we saw last summer. This is urgent and it is very important. Clearly, this must all take place in an orderly manner with a predictable transition. That is what the government and we, the legislators, must propose and implement. With respect to the war in Ukraine, yes, there are energy concerns. We are seeing the repercussions in Europe. In the very near term, Canada obviously cannot magically create pipelines or infrastructure to export its natural gas or oil. That would take 10 years. The Bloc Québécois believes that the next 10 years would be better spent going green. The planet needs it, and we have an increasing number of examples at present.
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  • Jun/16/22 7:23:35 p.m.
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Madam Chair, the economic situation is out of control. People are worried about inflation, and rightly so. For instance, gas is at $2.24 a litre today in my riding, Joliette. This is devastating. The hardest hit are obviously low-income families whose obligations force them to drive a lot. The current reality is also really tough for businesses in certain sectors such as transportation, of course, as well as agriculture. Rising prices will help the energy transition in the long term, but will increase misery in the short term. The cost of housing is no more encouraging. Finding available affordable housing has become mission impossible. The price of houses and condos has exploded. However, according to experts, rising food prices could soon overtake energy and housing prices by a wide margin. The world is at risk of a food shortage this year, which will lead to skyrocketing prices and a serious global famine. The current situation is in large part a result of the war in Ukraine. Russia and Ukraine are the world's breadbasket. These two countries account for 30% of global wheat exports and 20% of global corn exports. They also export 65% of the world's sunflower oil. Russia has significantly cut back on its exports so that it can continue to feed its citizens at the same cost. As for Ukraine, its existing reserves are difficult to export, and there is a great deal of uncertainty about potential future harvests. Food prices in Ukraine are skyrocketing, and Ukrainians could be facing a famine. For example, according to the United Nations Food and Agriculture Organization, or FAO, around half of the wheat reserves and nearly 40% of the rye in Ukraine are in war-affected areas. The damage caused by the war will reduce grain reserves and limit production and cultivated acreage for years to come. The damage to infrastructure makes it difficult to get humanitarian aid to Ukraine and to transport the resources that can still be saved. According to the World Bank, global agricultural commodity prices rose 41% between January and May and are still rising. During the same period, the price of corn jumped 54%, and the price of wheat jumped 60%. With its current budgets, the UN World Food Programme cannot feed as many people. Also according to the FAO, war and climate change are the main causes of global food insecurity, in Ukraine and elsewhere. It predicts that 44 countries will require food aid in 2022, particularly in West and East Africa due to conflicts in those regions, food commodity prices, and crop failures. Faced with the expected risk of food shortages, several countries have begun halting exports in order to strategically prioritize their own people. For instance, India stopped exporting its wheat, and then Indonesia halted palm oil exports. This food protectionism could trigger a domino effect with even more tragic consequences. Here, as elsewhere, production costs will soar, because the price of inputs has also exploded. For example, fertilizers come mostly from Russia and Belarus. Their prices had increased even before the war. Now they have doubled or tripled. What is more, this government is still imposing a 35% tax on them, even though they were ordered and paid for before the invasion of Ukraine. The rising cost of diesel fuel must also be taken into account. When economist Sylvain Charlebois appeared before the House of Commons Standing Committee on Finance last month, the agri-food market expert said that supply chain issues are making it difficult for farmers to plan. Their inputs are not consistently available. He also reminded the committee that last summer, western Canada, the United States and Russia experienced major droughts, while Germany experienced major flooding. The result of all this was that the 2021 crops were so poor that reserves are currently low. They were counting on 2022 to replenish their reserves, but with the war, that will not be possible. The economist also added that it was not possible to increase cropland acreage in the short term. However, he did say that the spring flooding in Manitoba is not expected to have much of an impact on the harvest, as it delayed seeding by only a few weeks. All that adds up to significantly higher food prices in the coming months, much higher than what we are seeing now. For example, Germany is expecting grocery prices to increase by an average of 50%. Food will be 50% more expensive. It should be less than that in Quebec and Canada. That is how it is likely to play out in rich countries. People in poor countries will likely face famine, which is why international institutions are calling for greater solidarity, especially seeing as less wealthy countries were encouraged to go into debt to get through the pandemic more easily. As a result, they are now deep in debt and will not likely have the means to import enough food at high prices. Add to that the fact that many of them are already subsidizing basic foods to make sure their citizens can feed themselves. These countries will have to import food at high prices even as they spend more of their budget on food subsidies. African countries are particularly vulnerable. A significant portion of crops are now traded on the stock exchange. For example, a future crop can be sold in advance and traded several times on the stock exchange. This practice can drive up the price of commodities for speculative purposes. It is a bit like oil. People take advantage of the context to drive prices up and line their pockets. This situation is a reminder of the limits of using markets. The situation is such that food will be a major problem this year and for years to come. According to a partner with the firm McKinsey, even with an optimistic view of the crisis, things are unlikely to return to normal before 2024. The food crisis will require an exemplary demonstration of international solidarity. It also reminds us that war always has a greater impact than anticipated. Let us hope that a peaceful resolution will be negotiated to end this war, primarily for the sake of the Ukrainian people, but also to limit the effects of a food crisis that has already begun. We have an obligation to show solidarity to combat hunger on a global scale. We also need to do more to support our farmers. Finally, we must do more to ensure global peace and do our part to limit climate change. I hope this government is taking notes right now.
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