44th Parl. 1st Sess.
December 13, 2023 02:00PM
- Dec/13/23 4:17:43 p.m.
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Mr. Speaker, I move that the 10th report of the Standing Committee on Agriculture and Agri-Food, presented on Tuesday, June 13, be concurred in.
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Mr. Speaker, I appreciate the time that my colleagues have allowed me to discuss the study from the Standing Committee on Agriculture and Agri-Food, entitled “Grocery Affordability: Examining Rising Food Costs In Canada”.
I will be splitting my time with the hon. member for Lambton—Kent—Middlesex, who has done a great deal of work on this subject specifically and certainly on the importance of the grocery code of conduct, for example, to try to address food affordability issues for Canadian consumers.
I feel it is important to discuss this study here today because of some information that has come out most recently regarding food inflation and food costs for Canadians. When we completed this study in June this past spring, there was some pretty difficult information for Canadian consumers to hear on the increasing costs and increasing questions and concerns around affordability for Canadians and their inability to feed their families. However, that has become even more acute with the information that has come out recently regarding Canada's food price report, which came out last week. It revealed that, in 2024, Canadian families will pay $700 more for groceries than they did the previous year. Even the work we did on this initial study last spring is now almost out of date and obsolete, as food prices have continued to rise. We see now that food inflation will go up again next year between 5% and 7% depending on the commodity we are purchasing.
As part of this study, we were waiting for an additional report from Dalhousie University and Dr. Sylvain Charlebois. The executive summary on the results of his study says that he and Dalhousie University have forecast that inflationary pressures and uncompetitive policies, like the carbon tax, on growing, processing and transporting food will increase the cost of wholesale food by 34% on average for all food categories by 2025.Thirty-four per cent is the increase in food costs that Canadian consumers are going to be facing over the next two years. This comes at a time when we have about two million Canadians relying on a food bank every single month, and when one in five Canadians is skipping meals because they cannot afford to put food on the table.
However, I think the stats we heard in this study are even more concerning. As part of this study, we had testimony from Daily Bread Food Bank and Second Harvest. Their testimony was that, due to the dire situation, according to their figures, “food banks and other food-related programs across Canada served [5.1 million] people per month last year”. I know we are talking about two million Canadians relying on a food bank every single month, but when we include other food insecurity programs, like Second Harvest, that number goes to more than five million Canadians who are using a food security program or charity like a food bank every single month. Now, as a result of the additional information we have been provided, we are going to see higher food prices, up to maybe 34%.
Again, from testimony from the Daily Bread Food Bank and Second Harvest, they are expecting the number of people using food banks and other food-related charities to climb to 8.2 million Canadians, which is roughly a 60% increase. Can members imagine that, because of inflationary policies and policies like the carbon tax, in Canada, where we have the ability to not only feed our own residents but help feed the world, we could have more than eight million Canadians relying on a regular basis on food banks and food charities to be able to feed their families? I find it to be unfathomable that in Canada we would be seeing those types of numbers. I hope everybody in the House will see those numbers as absolutely shocking.
The Conservatives put forward a number of recommendations last June that we asked the government to follow-up on to try to address some of these concerning trends we are seeing. I would like to mention a couple of the recommendations we put forward that I thought were quite specific and would go a great way in addressing this crisis we are facing.
Recommendation 1 said, “That the Government of Canada remove the carbon tax that is applied to all food inputs and production including all farm fuels and other...aspects of the food supply system.” Recommendation 2 was that the Government of Canada complete an economic assessment on the impact of the carbon tax and the clean fuel standard, carbon tax 2, and how this increase will affect the cost of food production, the price of food and the entire food supply chain. Recommendation 3 said, “That the Government of Canada immediately reverse its policy on front-of-package labelling.”
There is only one thing we missed, which I think we would have added as a fourth recommendation had we known about it at the time. We now know the Liberal government is putting a ban on plastic food packaging, particularly for fresh fruit and vegetables, which will add an additional $8 billion to food costs. I want to really stress this point to everyone in the House and anyone who may be watching. This plastics ban is not the single-use plastics ban that the government has now been forced to reverse as a result of the decision at the court because it is unconstitutional. This is another ban on plastics.
I want Canadians to picture this. As a result of this plastics ban on fresh fruit and vegetables, Canadians will be unable to purchase products they rely on, essential products they purchase every day, such as prepackaged salads, cucumbers and bananas. Many of these products are transported to Canada from outside of our country. We do not grow bananas in our climate. We have not quite gotten there with greenhouses. Because of these plastic packaging rules, companies outside of Canada will not upend their systems to meet an incomprehensible rule that they do not want to meet and cannot meet. Canadians will be going to the grocery stores and seeing empty grocery store shelves because we will no longer be able to import these products.
The secondary concern, as a result of front-of-pack labelling and this plastics ban adding another $14 billion in costs on the food industry, is that Canadians are going to see skyrocketing food prices. We see the stats from Dr. Sylvain Charlebois on the carbon tax and other policies driving up food costs by 34%, and now we will add on other layers of bureaucracy. It is nonsensical and not based on science. The fresh produce industry cannot meet this deadline being imposed on it.
At the same time, the Liberal loyalists in the Senate did everything they could to kill Bill C-234, which would save Canadian farmers $1 billion by 2030 on the carbon tax. We heard the Prime Minister in question period today basically questioning the carbon tax bills that farmers are sending us every single day. He said he does not think they are being forthright on what their carbon tax numbers are; he thinks they are too high. He should go out to every farm in Canada that is spending tens of thousands of dollars a month on carbon taxes to heat and cool barns, dry grains and operate family farms. These are the real-life consequences of the government's policies on carbon taxes and the impact they are having on everyday Canadians' ability to feed their families.
I thought it was very important that we have an opportunity to address the study we tabled last June and try to update some of the numbers in the study that have now become obsolete as a result of the new data that has become available. Food prices are not only going up 5% to 7%. As a result of the data and the studies that have been done and as a result of the Liberals' carbon tax and other punitive policies, such as front-of-pack labelling and the ban on P2 plastics, Canadians are going to find it much more difficult to feed themselves, and millions more Canadians are going to be relying on food banks and charities.
After eight years, the Prime Minister is simply not worth the cost.
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- Dec/13/23 4:33:06 p.m.
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Mr. Speaker, I want to be clear. While I always appreciate the hon. member trying to put his own spin on things, what I said was that this is as a result of a study by Dr. Sylvain Charlebois of Dalhousie University. These are not numbers I am picking out of the sky.
I will try to find the quote for the hon. member for Winnipeg North. It must drive him crazy to find out that there are numbers and we make decisions based on data. Dr. Sylvain Charlebois has forecast that inflationary pressures and uncompetitive policies, like the carbon tax, on growing, processing and transporting food will increase the cost of wholesale food by 34% on average for all food categories by 2025.
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- Dec/13/23 4:35:22 p.m.
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Mr. Speaker, my colleague is correct. I was disappointed to see how the grocery CEOs were approaching the grocery code of conduct. We are now seeing Loblaws and Walmart pull out. The grocery code of conduct, in its voluntary mandate right now, likely will not move ahead unless all five main grocery retailers sign on to it. These grocery retailers need to start to take this seriously.
I think Canadians need to understand that the fees and fines these retailers are burdening suppliers, producers and processors with across Canada are driving up food costs and making life unaffordable for Canadian farmers. When we have 44% of produce growers in Canada operating at a loss, that is unsustainable. A lot of that has to fall at the feet of those retailers, which are not doing their fair share.
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- Dec/13/23 4:37:21 p.m.
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Mr. Speaker, I am very thankful to my colleague, who has always been a strong advocate for Canadian farmers and certainly his constituents in Saskatchewan.
This is why I find the comments of the Prime Minister today in question period so offensive. He said that farmers are not telling the truth about the cost of the carbon tax and said that 97% of their carbon taxes are covered. That is completely false.
Unlike most any other industry, Canadian farmers pay the carbon tax over and over again, from the rail lines when they transport their grain to the trucking companies when they move their cattle to the shipping companies when they are moving other commodities and buying fertilizer, fuel or feed. They pay it every single time, and those prices and increased costs are passed directly on to consumers.
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