44th Parl. 1st Sess.
October 4, 2022 10:00AM
Madam Speaker, one thing we know for sure about my colleague from Hamilton Centre is that he is passionate about advocating for social rights and representing his constituents.
I think my colleague would be sympathetic to the Bloc Québécois proposal to build more social and community housing. The Bloc Québécois wants the federal government to transfer 1% of its revenue to Quebec and the provinces to build new social and community housing units. This funding should be stable and permanent.
I would like to hear what my colleague from Hamilton Centre thinks about that. Does he support this idea, and does he think it is enough?
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Madam Speaker, I enjoy opportunities where I can find common ground with members of other parties. In particular, the Bloc brings some progressive policies to this House, including the statement we just heard about the need to decommodify the real estate market. We need to wrest control of the housing market from big banks, Bay Street and real estate income trusts, and do what the government did with the creation of CMHC, which is to be bold with a federal intervention and the creation of millions of decommodified houses.
On this talk about affordability and the Liberal government, I would say affordable for whom. It talks about affordability that is at 125% of market value, but what we know to be true is that affordability must be tied to people's ability to pay, not left up to the so-called free market of both the Liberals and the Conservatives.
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Madam Speaker, I will be splitting my time with the hon. member for Pickering—Uxbridge.
I rise today in support of Bill C-30, the cost of living relief act, no. 1, which would double the goods and services tax, or GST, credit for six months. It is one of the new measures we are proposing to provide targeted support to Canadians who need it the most so we can help them adapt to the rising cost of living without, however, exacerbating inflation.
Our government is fully aware that Canadians are feeling the effects of inflation, especially when they fill up at the pumps or buy groceries, for example. Inflation is a worldwide phenomenon largely driven by the effects of the pandemic, amplified by the zero-COVID policy in China and Russia's illegal invasion of Ukraine.
Although inflation is not as high here as in several other countries and it has come down from its peak in June, we know that Canadians are worried. No single country alone can solve the problem of high global inflation. However, what we can do is help Canadians by taking tangible action to make life more affordable here at home. This brings me to Bill C‑30, which seeks to double the GST credit for six months.
Our proposal to double the GST credit for a six-month period would provide an additional $2.5 billion in targeted support for about nine million people living alone and nearly two million couples. In total, 11 million individuals and families who are already entitled to the tax credit would receive it, including roughly half of Canadian families with children and more than half of all seniors in Canada.
The GST credit is a tax-free benefit paid out every three months. It helps low- and modest-income individuals and families recoup the GST they pay. Canadians are automatically considered for this credit when they file their income tax returns and are eligible for it if their income is below a certain threshold. The measure we are proposing would benefit those who already qualify for the credit, and the help would be tangible.
In practical terms, single Canadians without children and single seniors, for example, would receive up to $234 more than they do now. Couples with two children, for example, would receive up to $467 more. A single parent with one child would receive up to $397 more than expected.
These additional amounts would be paid before the end of the year as one-time lump sum payments to current recipients through the system already in place. Recipients would not have to apply for the additional payments. All they have to do is file their 2021 tax return.
Bill C‑30 is part of the new suite of measures we are proposing to help Canadians. Another part is found in Bill C‑31, which I hope we will soon have the opportunity to debate.
This other bill proposes, for example, to create a Canadian dental benefit. This temporary measure would be offered as early as this year to children under 12 who are not covered by private dental insurance. Families could receive direct payments of up to $1,300 per child over the next two years, or $650 a year, to cover the cost of dental care. This benefit is the first step in the government's plan to offer dental care to families with an adjusted net income of less than $90,000 a year.
Bill C‑31 also proposes a one-time top-up to the Canada housing benefit. This would allow 1.8 million renters who are struggling to pay their rent to receive $500. It is another measure that I hope we will soon have the opportunity to approve.
Our government supports Canadians who are most vulnerable to an increase in the cost of living in a way that does not needlessly fan the flames of inflation. That is the danger in an inflationary crisis.
The incremental cost of new measures included in Bills C‑30 and C‑31 is $3.1 billion. That is only 0.1% of our gross domestic product. Therefore, we are proposing to strike a balance between fiscal and financial responsibility and compassion for those who truly need help.
In conclusion, what Bill C‑30 proposes is in addition to measures we have already announced as part of our plan to make life more affordable for Canadians.
First, the enhanced Canada worker benefit will provide three million Canadians with more support. For example, a couple could receive up to $2,400 more this year, while a single person could receive up to $1,200 more.
Second, agreements have been signed with the ten provinces and three territories. This will cut in half the cost of day care for Canadian families by the end of the year. This pan-Canadian initiative will result, for example, in savings ranging from $2,610 in Manitoba to $6,000 in British Columbia. For 2022, in the province of Quebec, which already has its own day care system, the government's plan will help create approximately 37,000 new day care spaces.
Third, we increased old age security for seniors aged 75 and over by 10%. This measure benefits more than three million Canadians and provides additional benefits of $766 for full pensioners in the first year.
Fourth, all major government benefits are indexed to inflation, including old age security, the guaranteed income supplement, the Canada pension plan, the Canada child benefit and the GST/HST credit. This means they are adjusted for increases in the cost of living.
Fifth and sixth, providing dental care to Canadians and making a one-time payment to renters who are struggling to pay for housing are two of the measures included in Bill C‑31, which we will be debating soon; I hope all members of the House will support it.
This is all in addition to other investments our government has made since 2015. I strongly believe in making life more affordable for Canadians, and especially in helping those who are most in need. That is exactly what Bill C‑30 does, and I urge all members to vote in favour.
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Mr. Speaker, it is good to see that the government is moving forward with certain measures, including the GST credit. We know that when the Liberals send out a cheque, it is usually because an election is on the horizon. I hope that is not the case here.
My colleague talked about increasing old age security by 10% for people aged 75 and over. The Bloc Québécois has long been a voice for Quebec seniors, who are saying that they do not want two classes of seniors and that they want this benefit to be similarly increased for people aged 65 to 74.
I have the following question for my colleague. When it comes to the rising cost of living, what is the difference between someone who is 74 and someone who is 75? Why would the Liberals deprive a 74-year-old of the old age security increase?
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Mr. Speaker, I thank my hon. colleague for his question. The difference is that there have always been age limits in Canada in every segment of society. For example, one must be 16 to get a driver's licence.
This measure is for people 75 and up. The increase was set out clearly in our election platform.
What we would like to help people understand is that, statistically, the cost of care is much higher for people over 75 than for those under 75. Many more people live alone at 75, twice as many. At 80, there are three times more widows and widowers. That is the rationale behind the age limit.
However, the measures we are now considering in Bill C‑30 and Bill C‑31 target the hardest-hit Canadians and will help them deal with inflation rates.
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Mr. Speaker, the Conservatives will always support lower taxes and putting more money back into the pockets of Canadians, but I wonder why the government brought forward the idea in Bill C-30 that with one hand it is going to give some money back to Canadians, but with other hand it is going increase payroll taxes and the carbon tax and take that money back. Would the member please explain why the government is doing that?
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Mr. Speaker, I thank my colleague for her interesting question. I think countries are asking themselves very important questions about the climate crisis.
The official opposition keeps harping on about the carbon tax. Our goal here, in the midst of the global inflationary crisis, is to focus on helping those hardest hit.
With respect to the carbon tax, the provinces have the power to give it back to people, and we hope they will work together to do that. Nevertheless, Bill C‑30 and Bill C‑31 are a balanced approach to helping people in a way that does not exacerbate inflation. I hope all members will support this bill.
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Mr. Speaker, I thank my colleague for his speech, but I just want to point out that dental care for children, the higher GST tax credit and the housing benefit top-up all came about because the NDP forced the Liberals to introduce them. This is a minority government, and we used our position of strength to get results for people.
The rising cost of living is hurting people, so why stop there? Oil companies and big grocery chains are making record profits, so why not tax those excessive profits, take that money back and create a real universal pharmacare program, for example?
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Mr. Speaker, I thank my colleague for his question.
All good ideas and good debates that aim to help our society are welcome in the House. I must give credit to all the members who support this bill, whether it is that or dental care, as he explained.
The problem we have on a global scale right now is an inflationary crisis, and the basic rules of macroeconomics dictate that we target as much as possible the people we want to help, so as not to exacerbate the crisis. That is what the bill does. We need to focus on that, specifically, helping Canadians and targeting those who need it the most and who are struggling the most. Those are the people Bill C-30 will help.
I am counting on all members to support this bill.
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- Oct/4/22 5:42:41 p.m.
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It being 5:43 p.m., the House will now proceed to the consideration of Private Members' Business as listed on today's Order Paper.
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moved that Bill S-227, An Act to establish Food Day in Canada, be read the second time and referred to a committee.
He said: Mr. Speaker, it is an honour to rise in the House today to begin debate at second reading of Bill S-227, the food day in Canada act. I am especially pleased to begin debate on this bill on what in Ontario is agriculture week. Agriculture week in Ontario is an opportunity to celebrate the amazing farmers and farm families that quite literally grow the food that not only feeds our country but helps to feed the world. In fact, in Ontario, agriculture week was created by one of my constituents and the former local member of provincial parliament for what was then the riding of Perth, Mr. Bert Johnson, so I am especially pleased to begin debate on food day in Canada during agriculture week.
This Senate public bill was first introduced in the other place by the Hon. Rob Black, senator for Wellington County. This bill proposes to establish, each and every year, the Saturday before the first Monday in August as food day in Canada. This day would formally establish food day in Canada. I say “formally” because food day in Canada has been informally celebrated and recognized in Wellington County, in southern Ontario and in some parts across Canada for nearly 20 years. In fact, on this past food day in Canada, on July 30, landmarks across Canada were lit in red and white to celebrate food day in Canada. From the Confederation Building in St. John's, Newfoundland and Labrador, to Vancouver's city hall, and from the Calgary Tower in Calgary, Alberta, to the CN Tower in Toronto, Ontario, these landmarks were lit in red and white to celebrate food in Canada, from the farmer's field to the fork.
I am especially pleased that food day in Canada is being celebrated and championed by all four federal representatives for Wellington County. In addition to being sponsored by me, the House of Commons' sponsor of the bill, and the Hon. Senator Rob Black, representative for Wellington County in the Senate, the bill is supported by the member for Wellington—Halton Hills and the member for Guelph. It is obviously not a partisan bill, but one we can all unite behind to celebrate food day in Canada.
I want to step back a bit and reflect on the origins of food day in Canada.
Some members will recall the summer of 2003. It was a difficult summer for many Canadians, especially those living in rural Ontario. There was a surge in the West Nile virus, the SARS virus had reached Ontario and there was a massive power blackout that summer. However, in the agriculture sector specifically, it was a summer known for the spread of bovine spongiform encephalopathy, better known as BSE or by the colloquial term “mad cow disease”.
This crisis quite literally devastated the beef industry overnight. In moments, the cattle industry was in fear and panic, and Canada's trading partners slammed the door shut on Canadian exports of beef to the United States and to dozens of other countries around the globe. With these border closures, the livelihoods of thousands of hard-working farmers and farm families in the beef industry were decimated quite literally overnight.
A report from Statistics Canada at the time said this of the BSE crisis:
Prior to May 2003, Canada was the third largest exporter of beef in the world. In 2002, Canada's export market for beef amounted to about $4.1 billion.
On May 20, 2003, however, the nation's beef industry was rocked by a totally unexpected development: a single breeder cow in northern Alberta had tested positive for...BSE, more commonly known as mad cow disease. Within hours, most nations had imposed a ban on Canadian beef products.
By June 2003, Canadian beef producers had seen their exports to the United States drop from $288 million a month to zero.
However, while our farmers were working through this crisis, a passionate defender of Canadian agriculture from Wellington County named Anita Stewart stood up and started a movement to grow and inspire trust that our farmers would pull through this difficult time. It was in those dark days, in the sunny summer of 2003, that Anita Stewart began the first Food Day in Canada.
As the current coordinator for Food Day Canada, Crystal Mackay, describes it:
Anita Stewart was a food activist and pioneer who had the vision for ‘shop local food’ before it was a trend. The BSE crisis in 2003 was a turning point for her when she saw restaurants and Canadians buying beef from other countries at a time when our own Canadian beef farmers and ranchers were suffering huge financial losses and stress. She turned that tragedy into a tremendous opportunity to have a conversation with our country about the value of supporting our own incredible food system.
Canadians are humble people. Food Day Canada breaks us out of that for a day to truly celebrate the incredible people in our food system and the world class food we have here grown close to home.
That first Food Day in 2003 was known as the world’s longest barbecue. From that one event that Anita Stewart created to bring people together to pull through those challenging days, it has grown into so much more. In fact, in recognition of Anita Stewart's commitment to the food system in Canada, she was awarded membership in the Order of Canada. The Governor General's citation for that achievement says:
Anita Stewart is an enthusiastic and dedicated promoter of Canadian cuisine. Called a culinary activist, she has spent the last 30 years exploring Canada, sometimes even by dog sled and on Canadian Coast Guard icebreakers, discovering and chronicling the stories of the essential foods of our nation and the talented people who serve them.... She is...a passionate volunteer and the founder of Cuisine Canada and Food Day Canada.
Sadly, nearly two years ago, Anita Stewart passed away at the age of 73. She had done so much in her lifetime, and her loss has been felt not only by those close to her, but by the entire food and agriculture community.
As Dr. Charlotte Yates, president of the University of Guelph, said at an event this summer to honour Food Day, “Food Day Canada is a grassroots movement that brings thousands of individuals and partners together.” She said, “in many ways we are here today in celebration of being able to carry on Anita’s legacy. Anita believed more than anything in the power of food to bring people together.”
In addition to being the first food laureate at the University of Guelph, the university's food lab is also named in Anita Stewart's honour. At that same event I just referenced at the University of Guelph in July, I had the pleasure of meeting one of Anita’s four sons, Jeff Stewart. He told me about his late mother's lifetime of dedicated work and her passion for Canadian food, and it lives both through her family and also through Food Day in Canada.
Last week, Jeff and his three brothers, Brad, Mark and Paul, sent me a message about their late mother and what Food Day means to them. They wrote:
Since the 1970's, our mother, Anita Stewart, has been uniting Canadians through food. 20 years ago, she created Food Day Canada...a national celebration of Canada’s unique, rich and diverse food culture.
Over the past 20 years, Food Day Canada has evolved into a national community, celebrating Canadian food and those who bring it to us. The goal of the associated Food Day Canada organization is to educate the public about Canada’s food system and culture, while elevating thinking about Canadian food sovereignty and food security. The organization and its members fully support Bill S-227, and will provide leadership, guidance and resources, to ensure that an Official Food Day in Canada lives up to its potential as a positive, spirited, diverse celebration for all Canadians.
By supporting this Bill, the honourable Members will take an historic step towards putting Canada on the map as a proud food leader, while also giving Canadians an opportunity to shop, cook, dine and celebrate Canada’s rich food culture.
We sincerely believe that an official Food Day in Canada will offer significant cultural benefits to Canadians and their families, with economic benefits for communities and businesses, as we echo our dear mother’s favourite credo together: “Canada IS food and the world is richer for it.”
Those were comments from Anita Stewart's four children.
Since that first Food Day in 2003, it has indeed grown into a wonderful celebration of the food our farmers grow and the food that all Canadians enjoy every single day, whether at their kitchen tables or at restaurant tables across the country. It is celebrated on the Saturday before the first Monday in August, making it land in many provinces, including my own, on the Saturday of the August long weekend.
I know people might ask why this should be an official day. It is because, out of the darkness of the 2003 BSE crisis, something wonderful emerged and we as Canadians have the opportunity now to recognize that positive outcome of a negative situation. Over these past two decades, Food Day Canada has grown to encompass not only our farmers but everyone along all the parts of our national food supply chain: those who work hard getting the seeds into the fields, those who harvest the crops, those who process the food and those who prepare and serve the wonderful and delicious meals on Canadian plates.
All of us have great things that we can celebrate in our ridings related to Canadian agriculture and Canadian food. Whether it is the fishermen in West Nova or the dairy farmer in Abbotsford or the farmer in Sarnia—Lambton, we all have things to celebrate.
Because I am the sponsor of this bill, I can brag a bit about the great riding of Perth—Wellington, where we have more dairy farmers and chicken farmers than any other electoral district in this country, and where chicken alone is produced at a rate of 103 million kilograms every year. In Perth—Wellington, we have 395 pig farms, 538 beef farms and 242,954 dairy or beef cattle. Collectively across this country, agriculture and agri-food accounts for $134.9 billion in GDP activity each and every year.
That is just talking about one aspect of all there is to celebrate. Given the long history that agriculture has had in the growth of our great nation and the meaning of food to our distinct cultural and multicultural heritage, surely Food Day in Canada is worthy of recognition nationwide on the last Saturday before the first Monday in August each year.
Canadians are hard-working and we are supportive of one another. That is the legacy of Anita Stewart and a point of pride in our agriculture and agri-food communities. Let us work together to pass Bill S-227 and give Food Day Canada the official recognition it deserves.
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- Oct/4/22 5:56:36 p.m.
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I do want to thank the member for his walk down memory lane of 2003 in August when I was first elected as a provincial member and became a minister of agriculture. What he is talking about, I actually got to live.
Questions and comments, the hon. member for Guelph.
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Mr. Speaker, I thank the hon. member for Perth—Wellington for bringing this bill into this place after Senator Black put it on the floor of the other place.
We met this summer on the lawn of the University of Guelph and Anita Stewart continues to bring us together across party lines, across levels of government and really across cultures. Could the hon. member maybe expand on how Anita's vision and humour brought people together, regardless of the differences they might have in other areas, so that we could all share a meal together?
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Mr. Speaker, the member for Guelph is absolutely right. The ability to share a meal among friends, among colleagues and sometimes among people whom you may not entirely agree with is so important to finding common ground. That is one of the great legacies of Anita Stewart. The member made a comment about an event we were at together at the University of Guelph. The comments from Dr. Yates, president of Guelph university, talked about those examples of where Anita was able to bring happiness and bring cheer to a room by sharing food. Whether on a university campus or in homes across the country, the ability to share those opportunities among all Canadians is so important.
Therefore, I thank the member for Guelph and I do believe he will be supporting this bill. I appreciate his support on this important matter.
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Mr. Speaker, I offer my personal congratulations and thanks to the member for Perth—Wellington for bringing this bill forward. This bill is no stranger to Parliament. Several parliaments have seen some version of it or another, and it is nice to see that we might have enough runway to get this passed into law.
As the agriculture critic for the last four and a half years, I have really been consumed by the theme of resiliency and how we build resiliency into our local food systems and communities. I am wondering if the member can share some thoughts about how this bill may further that conversation in building local resiliency in our communities.
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Mr. Speaker, I share the member for Cowichan—Malahat—Langford's optimism that, with enough runway, we will be able to get this bill through.
He talked about resiliency in the agriculture community and probably the defining word for farming and farm families across Canada is “resiliency” through difficult times. I want to pick on one specific aspect of resiliency, and that is the mental health aspect.
Farmers and farm families face challenges that are beyond the scope of so many other different industries, such as the unpredictability of the weather and of the markets. The challenge that farmers often face with mental health is not felt in other industries, so there is much more than we can do as parliamentarians to make that change.
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- Oct/4/22 6:00:02 p.m.
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I am sorry to have to interrupt the member. The interpretation does not seem to be working.
It is now working.
I will ask the member for Perth—Wellington to answer the question again.
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Mr. Speaker, I will again say that I hope, with the member for Cowichan—Malahat—Langford, we will be able to get this bill passed in this Parliament to formally recognize it.
On the subject of resiliency, the member is absolutely right. Farmers and farm families are the most resilient people in the country. They face unknown challenges, whether it be weather, world markets or foreign markets that have an impact. Recognizing the challenges of mental health in agriculture is one of the aspects that we need to do more on. We need to be there to support farmers and farm families as they face those challenges that are unknown, unpredictable and affect not only their livelihoods but their families as well.
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Mr. Speaker, I too would like to thank my hon. colleague and congratulate him on introducing this bill in the House.
Mirabel is home to many farmers of all kinds of crops as well as dairy farmers and, of course, some wonderful maple syrup producers. I promised my constituents, including the farmers, that I would move a motion in the House to declare Mirabel the maple capital of the world.
I would like to know if my colleague will support my proposal or if he will side with his colleague from Mégantic—L'Érable.
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Mr. Speaker, I thank my colleague for his question and his great proposal.
Yes, I know that a lot of maple syrup is produced in Quebec and in his riding. We also have great maple syrup producers in Perth—Wellington. Their product is very good. This bill also presents an opportunity to celebrate those who produce these very important products.
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